Quince Jam with Orange Flavor
Spread
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Cook Time
40 min
Servings
8
Difficulty
Easy
Prep Time
40 Min
Description
This quince jam with orange flavor is a real treat for anyone who loves fruity spreads. I make it every year in the fall when the quinces are ripe. The combination of quince and orange is simply unbeatable and gives the jam a special touch. It tastes great not only on bread, but also in yogurt or quark. The preparation is very simple and can be done in no time at all with the Thermomix®. A great recipe to capture the flavors of autumn!
Ingredients (3 ingredients)
-
400 g Gelling sugar 2:1
-
1000 g Quince(s)
-
2 piece Orange(s) untreated, juice and peel
Preparation (6 steps)
Prepare orange peel
Peel the peel of one orange with a vegetable peeler and cut into thin strips. Place the orange peel strips in the mixing bowl and cover with water. Blanch for 3 min./100°C/speed 1. Then drain and set aside.
Prepare quinces
Peel, quarter and core the quinces and cut roughly. Place the prepared quince pieces in the mixing bowl.
Cook quinces
Add the juice of 2 oranges to the quinces in the mixing bowl. Cook for 20 min./100°C/speed 1 until the quinces are soft.
Puree quinces
Puree the cooked quinces for 30 sec./speed 8-10 until a fine mass is formed. If necessary, push down with the spatula and repeat the process.
Cook jam
Add the gelling sugar and blanched orange peel to the pureed quince mixture in the mixing bowl. Cook for 5 min./100°C/speed 2.
Fill jam
Immediately pour the hot jam into prepared, clean jars and close them. Place the jars on the lid for a few minutes.
Finished cooking? Great! 🎉
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Created by
Lena Richter
1
Rezept
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Kochbücher
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