Sandwich bread

Bread and rolls

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Cook Time

4 h

Difficulty

Medium

Prep Time

45 Min

This Thermomix® recipe for Sandwich bread is ready in 4 h. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

Sandwich bread recipe with Lievito Madre.

Ingredients (8 ingredients)

30 g room temperature LM
70 g Water
140 g Flour
240 g active Lievito Madre
500 g Wheat flour 550
320 g Water
100 g Olive oil
25 g Salt

Preparation (5 steps)

Activate Lievito Madre (in the morning)

Thermomix® Setting

2 min/Speed 2

Put 30 g of room temperature Lievito Madre and 70 g of water into the mixing bowl and mix for 2 min./speed 2. Add 140 g of wheat flour 550 and knead for 3 min./kneading stage. Put the dough in a tall glass and let it rise covered in a warm place during the day until it has doubled in size. Yields 240 gr of active Lievito Madre

2 min

Prepare main dough (in the evening)

Thermomix® Setting

1 min/Speed 3

Put 240 g of active Lievito Madre and 320 g of water into the mixing bowl and mix for 1 min./speed 3. Add 500 g of wheat flour 550 and 25 g of salt and knead for 3 min./kneading stage. Add 100 g of olive oil gradually until it has completely combined with the dough.

1 min

Dough rest

Put the dough in a clean bowl brushed with oil and cover with a damp cloth. Stretch and fold 2-3 times within 2 hours. Store in the refrigerator overnight.