Tortillas with Minced Meat Filling
Student Cuisine
Baked Potatoes in Foil
Student Cuisine
Spelt Spaghetti with Vegetables
Student Cuisine
Egg Frikadellen (Meat Patties)
Student Food
Savory Chili con Carne
Student Food
Gnocchi with Spinach and Tomatoes
Student Food
Spring Penne with Vegetables
Student Meal
Red Lentil Vegetable Bolognese
Student Food
Oven-Baked Potato Slices
Student Food
Pasta Tuna Pot
Student Food
Lasagna Pan with Cream Cheese Sauce
Student Food
Quinoa Vegetable Stir-Fry
Student Food
Crispy Rosemary Potato Triangles
Student Cuisine
Spaghetti with Bacon and Egg
Student cuisine
Homemade Seitan
Student cuisine
Creamy One-Pot-Pasta with Basil
Student cuisine
Spiced Potatoes
Student Cuisine
Fried Noodles with Vegetables and Pork
Student cuisine
Hearty Bean Peanut Stew
Student cuisine
Spätzle Pan with Chicken and Vegetables
Student Food
Sicilian-Style Eggplant Pasta
Student Food
Gnocchi with Tomato Cream Sauce
Student cuisine
Fried Minced Meat with Asian-Style Vegetables
Student Cuisine
Mushroom Seitan Pan with Spätzle
Student Cuisine