Gratinated Poultry in the Country Style
Bread Dish
Bell pepper chicken
Main course
Exotic Poultry with Curry and Star Fruit
Main course
Aromatic Chicken Masala
Main course
Veal Blanquette with Mustard
Main course
Chicken breast filled with Feta and Bacon
Main course
Chicken in Creamy Spinach Parmesan Sauce
Main Course
Creamy White Sauce for Fish
Sauces
Avocado Cream
Dips
Eggplant Cream with Tahini
Spreadable cream
Spinach Vegetable Lasagna with Tomato Sauce
Casserole
Creamy Pasta with Cheese and Ham Sauce
Pasta
Chicken in Creamy Almond Sauce
Main course
Salmon and Wild Garlic Sauce with Spaghetti
Student Cuisine
Capellini with Shrimps in creamy Lemon sauce
Pastas
Chicken Breasts in Creamy Mustard Sauce
Main course
Turkey-Pineapple-Pan in creamy sauce
Main dish
Macaroni with Minced Meat Tomato Sauce
Student Cuisine
Crème brûlée with raspberry sauce
Dessert
Turkey Cutlet in creamy Tomato-Cheese-Sauce
Main course
Spanish Pastry Sticks with Chocolate Sauce
Cookies
Savory Meat Pot with Cocktail Sauce
Casserole
Eggs in Mustard Sauce with Brussels Sprouts
Main course
Chicken Gizzards in Sweet Sauce
Casserole