Red Chilaquiles with Shredded Chicken
Main course
Gourmand Clafoutis with Ham, Roquefort and Walnuts
Tart
Berry cake with two-tone sprinkles
Cake
Chicken sautéed with cashews and vegetables
Main course
Frothy Cake with Vanilla Cream
Cake
Mulled Wine Cranberry Slices
Cake
Stuffed Aubergines with Spinach and Tuna
Main course
Chicken in Teriyaki Glaze
Main Course
Peasant Stew with Macaroni
Casserole
Beef Schnitzel in Spicy Sauce
Sauces
Iberian Pork Medallions in Sauce
Main course
Creamy Cheesecake with Raspberry Mirror
Cake
Gratinated Chicken Cutlets with Mushrooms and Mozzarella
Main course
Winter Venison Goulash
Main course
Chicken in Soy Sauce Hawaiian Style
Main course
Spicy Asia Soup
Soup
Chicken Dice in Aromatic Soy Sauce
Main course
Chicken in Oriental Sweet and Sour Sauce
Main course
Soft Cake with Cheese Cream
Cake
Chicken Stew with Creamy Mashed Potatoes
Main course
Country style crustless quiche with chorizo and peppers
Quiche
Roasted Rabbit with Rosemary and Garlic
Main dish
Festive Beef Roast with Vegetable Caramel
Main course
Salmon in Teriyaki Glaze
Main course