Vegetarian Tortellini Pan
Main Course
Easter Stuffed Eggs
Appetizer
Chicken Marinated with Yogurt and Mango
Main dish
Black Rice with Aromatic Shrimp and Vegetables
Rice or Pasta Salad
Cantabrian Style Cod Stew
Casserole
Chicken with Peppers and Potatoes, Paprika Flavour
Main course
Louisiana Creole Rice with Chicken and Prawns
Main course
Autumn Vegetable Velouté
Soup
Chicken with Summer Vegetables and Corn
Main course
Penne with fried Asparagus and Hazelnut Butter
Main course
Hearty Beef Picadillo
Main course
Refried Black Beans
Main course
Creative Raclette Table Variety
Finger food
Puff Pastries with Poultry Rillettes and Crunchy Raw Vegetables
Appetizers
Creamy Pepper Sauce
Sauces
Summery Bean Salad with Herb Tzatziki
Salad
Spanish Vegetable Stew
Soup
Fried Fish with Herbs and Peanuts
Main course
Beef Sauté with Oyster Sauce
Main dish
Chicken ballotines stuffed with vegetables and brie
Main course
Chicken Curry Cream with Vegetables
Soup
Refreshing Cherry Gazpacho
Soup
Stewed Lentils with Ham and Vegetables
Casserole
Exotic poultry with pineapple and peppers
Main course