Spiced Lentil Salad with Tuna and Red Onion
Salad
Pasta with Borlotti Beans, Tuna and Fresh Spring Onion
Pasta
Couscous with Slices of Chicken, Honey and Caramelized Onions
Main dish
Eggs in Mustard Sauce with Brussels Sprouts
Main course
Country vegetable bake
Bake
Gluten-free Zucchini Noodles with Pesto
Pastes
Indian Chickpea Curry
Main Course
Creamy Potato Carrot Cream
Soup
Comforting lentil, quinoa and carrot soup
Soup
Hearty Pointed Cabbage Mince Pan with Pasta
Main Course
Chinese Cabbage Potato Soup
Soup
Argentine Creole Empanadas
Appetizers
Pointed Cabbage and Potato Stew with Ground Meat
Soup
Pasta Tuna Pot
Student Food
Savory Lentil and Bean Chili
Soup
Stuffed Pretzels
Bread and Rolls
Aromatic Miso Noodle Soup
Soup
English Fish Pie
Main course
Savory Meat Skewers with Asian Vegetable Rice
Rice or Pasta Salad
Homemade Chicken Broth and its Meat
Soup
Creamy Seasoning Sauce in the Dutch Style
Sauces
Pork fillet in creamy mustard sauce
Main course
Broccoli Parmesan Patties
Finger food
Hearty Bean Stew with Pear and Bacon
Soup