Curry with Butternut Squash and Chicken
Main course
Pork Tenderloin Medallions in Creamy Mushroom Sauce
Main Course
Mushroom Tofu Balls with Honey Carrots
Main course
Linguine with creamy broccoli cream cheese
Main course
Braised Venison Haunch in Game Cream Sauce
Main Course
Aromatic Red Lentil Curry with Coconut
Soup
Savory Spinach Quiche with Feta
Tart
Savory Ground Meat Feta Cheese Rolls
Bread and Rolls
Rustic Tomato Sauce
Sauces
Lasagna with bell pepper minced meat filling
Casserole
Roasted Bread Slices with Tomatoes
Bread dish
Creamy Mushroom Risotto
Main course
Hearty Beef Stew in the Hungarian Style
Soup
Hearty Potato Sweet Potato Stew
Soup
Crispy Lentil Patties with Avocado Dip
Main course
Savory Zucchini Cake
Cake
Hearty Lentil Lasagna
Casserole
Savory Sausage-Cheese-Pasta from One Pot
Student Cuisine
Pasta with Scampi and Spinach
Pastas
Savory Pasta with Salami and Sheep Cheese
Pastes
Chili without Meat
Soup
Rolled Roast in Gypsy Style
Main Course
Braised Chicken in Sherry Sauce
Main course
Fresh Potato Soup with Mint
Soup