Chicken Breast in Tomato Rosemary Sauce with Creamy Cauliflower Potato Puree
Main course
Homemade Meatballs in Vegetable Sauce
Meatballs
Green Lasagne with Asparagus and Ham Pesto
Pasta
Pizza with Tuna, Pineapple and Fresh Mozzarella
Pizza
Baked Marinated Anchovies
Main course
Stuffed Peppers with Feta and Herbs
Main course
Mini Bucatini Frittatas with Ham and Peas
Pasta
Artichokes in French Style
Salad
Creamy pasta with borlotti beans and sage
Soup
Stuffed Tomatoes in a Rustic Style
Main course
Sicilian Rice Timballo
Casserole
Mini Lasagna Timbales with Zucchini and Speck
Pastry
Sicilian Arancini with Meat Sauce
Main course
Homemade Pizza with Sourdough
Pizza
Rustic Peppers Chicken
Main course
Sea Bream from the Grill with Fresh Tomato Olive Salad
Salad
Aromatic Herb Salt with Red Wine
Spice Mixture
Hokkaido Squash with Feta and Walnuts
Main course
Creamy Chicken Stew with Mushrooms
Casserole
Lamb Fillet with Herb Crust and Potato Roses
Main course
Chicken with Marsala and Prosciutto
Main course
Flavored Chicken Skewers
Main course
Lamb Mince Skewers with Feta
Finger food
Honey Pork Medallions with Braised Endive
Main course