Delicate Rice Cream Puffs
Pastry
Asian Glass Noodle Salmon Pan
Student cuisine
Broken potatoes with ham
Main course
Torta Rogel with Empanada Discs
Cake
Chicken Soup with Vegetables and Egg
Soup
Hearty Beef Roulades with Seasonal Oven Vegetables
Main course
Golden Spiced Granola
Breakfast
Oven Cauliflower Meatballs
Main course
Crispy Tofu Bites
Main course
Savory Lasagna with Béchamel
Casserole
Cauliflower Meatballs with Spicy Touch
Meatballs
Crispy Fattoush Salad
Salad
Baked Turbot with Galician Garnish
Main course
No-Bake Pineapple Zuccotto
Cake
Gratin Stuffed Vegetables
Main course
Spiced Vanilla Biscuits
Cookies
Spinach and Cheese Omelette
Main course
Spinach Pancakes with Harissa Yogurt and Poached Eggs
Main Course
Savory Rice Pilaf with Beets, Swiss Chard, and Ground Beef
Rice or Pasta Salad
Light and Nutritious Winter Salads
Salad
Cereal Bars
Finger food
Carrot Broccoli Salad with Nuts
Salad
Carrot-Date Confections
Confectionery
Creamy Rice with Curry Vegetables and Mushrooms
Casserole