Steamed buns with nut-nougat center
Bread and sandwiches
Creamy Chicken Korma
Main Course
Autumnal Potato Cream Soup with Apple and Bacon
Soup
Spicy Game Rub
Spice Mix
Summery Bean-Pear-Salad
Salad
Homemade Chicken Broth
Soup
Fluffy Carrot Cake
Cake
Handcrafted Lemon Tart
Tart
Apple-Pumpkin Soup with Sweet-Sour Pumpkin and Crispy Chicken
Soup
Brioche with Jam Heart
Pastry
Glazed Leg of Lamb
Main Course
Savoury Pie with Eggplant and Ham
Pie
Hungarian Stew with Potatoes
Main course
Venison Tagine with Prunes and Almonds
Main course
Erfrischender Gurkensalat Sunomono
Salad
Tender Cream Puffs with Vanilla Cream and Chocolate Sauce
Dessert
Harissa Flavored Chicken
Main course
Hearty Bean Peanut Stew
Student cuisine
Fresh Alfalfa and Manchego Cheese Salad
Salad
Mild Split Pea and Spinach Dhal
Soup
Pickled Green Beans
Spreads
Gewürzbällchen mit Karotte und Walnuss
Confectionery
Roasted Eggplant and Chickpea Bites
Finger Food
Glazed Salmon Steaks
Main Course