Grated Chicken Tartiflette
Gratin
Chicken and Leek Skewers with Yakitori
Main course
Poultry with Almonds and Sweet Spices
Main course
Poultry with morel and honey cream
Main dish
Chicken and Peppers au Gratin
Main course
Baked Pasta with Ricotta Meatballs
Pasta
Rustic Rabbit with Baked Potatoes
Main course
Rustic Biscuits with Dried Fruit
Biscuits
Roast Chicken with Summer Vegetables
Main course
Poultry Terrine with Crunchy Vegetables
Main course
Citrus and Herb Marinated Chicken
Main course
Veal Meatballs with Exotic Flavors
Main course
Fillet of Julienne Creamy Lemon Sauce
Main course
Crispy breaded chicken fillets
Main course
Chicken with Sweet Spices and Sweet Potato Purée
Main course
Corn Salad with Beetroots and Mimosa Eggs
Salad
Herring Salad with Potatoes
Salad
Beans, zucchini and coconut curry
Main course
Creamy Basmati Rice with Chicken and Curry
Main course
Gourmet Lentils in Red Wine
Main dish
Rustic pie with potatoes and fine herbs
Pie
Beef Olives with Crunchy Vegetables
Main course
Refreshing Greek Salad
Salad
Fish Parmentier Hash with Two Purees
Gratin