Stuffed Bell Peppers with Ground Meat
Main Course
Turkey Rolls in Sage-Balsamic Sauce
Main Course
Summer vegetables stewed without zucchini
Main course
Fresh Rice and Chickpea Salad
Rice or pasta salad
Pizza with Butifarra and Caramelized Onion
Pizza
Chicken in Sweet and Sour Sauce
Main course
Poor Soup with Bread and Eggs
Soup
Papered Fish with Shrimp Guerrero Style
Main course
Trapanese Almond Pesto
Sauces
Stewed Wild Boar with Black Olives
Main course
Spanish Style Chicken and Rice
Main course
Fresh Spring Vegetable Soup
Soup
Veal in Tuna Sauce
Main Course
Pork Loin with Fragrant Plums
Main course
Raw artichoke hearts with Grana shavings
Salad
Stuffed Grilled Chicken Rolls
Main course
Truffle Omelette Bites on Brioche
Finger Food
New Potatoes in the Oven with Cheese Flakes
Main course
Creamy Chicken with Dried Tomatoes and Parmesan
Casserole
Chicken Scaloppine with Rosemary
Main course
Calabrian Style Stuffed Chicken with Tomato Sauce
Main course
Summer Barley Salad with Chicken and Vegetables
Rice or pasta salad
Portuguese-Style Piri-Piri Chicken
Main course
Creamy chicken with yogurt and cardamom
Main course