Roast Poussin with Spice Marinade
Main course
Peruvian Roasted Chicken with Spices
Main course
Baked Sea Bream with Baker's Style Potatoes
Main dish
Pumpkin Pizza with Goat Cheese and Sobrasada
Pizza
Pumpkin Flan with Bacon and Scamorza
Flan
Lentil Soup with Chicken and Scent of Mint
Soup
Chicken Pieces with Zucchini and Vegetables
Main course
Chicken Skewers with Curry Peanut Sauce
Main course
Grilled Ribeye with Rosemary Aroma
Main course
Polenta Log with Cheese Heart
Main course
Olluco Stew with Chicken
Casserole
Baked Turbot with Galician Garnish
Main course
Salt Cured Foie Gras
Appetizers
Potato Stew with Leeks and Carrots
Casserole
Leftover Croquettes with Roasted Meat
Appetizers
Rice Tartlets with Custard Cream
Pastry
Creamy Andalusian Gazpacho with Almonds
Soup
Cognac Braised Chicken with Vegetables
Casserole
Lentil Stew with Vegetables and Spices
Soup
Creamy Black Rice with Squid
Main course
Salmon Cake with Homemade Mayonnaise
Bread dish
Andalusian Spinach with Egg
Casserole
Chicken with coriander and lemon aroma
Main course
Breaded Chicken Breasts with Spiced Bread
Main course