Squid with Peas alla Marinara
Main course
Chicken and Ratatouille Tortillas
Main course
Autumnal Gnocchi-Vegetable-Pan
Main course
Crispy Shrimp Toasts
Appetizers
Asparagus with Salmon and Hollandaise Sauce
Main course
Sliced Potatoes with Garlic and Rosemary
Main course
Classic White Rice
Bread Dish
Salsa Soup
Soup
Pickled Chicken Preserves
Casserole
Grilled Marinated Chicken with Spices
Main course
Brussels Sprout Salad with Walnuts
Salad
Gourmet pizza with chicken and fresh coriander
Pizza
Chicken Strips with Creamy Mushrooms
Main course
Chicken Chermoula with Baked Potatoes
Main course
Autumnal Beetroot Salad with Apple and Walnut
Salad
Colorful Bell Pepper Rice Pot
Rice or Pasta Salad
Crispy Rosemary Potato Triangles
Student Cuisine
New Potatoes in the Oven with Cheese Flakes
Main course
Seductive Venison Wellington
Main course
Homemade Pizza Dough
Pizza
Roast Chicken with Potatoes in White Wine
Casserole
Rustic Calzone with Olives and Oregano
Pizza
Refreshing Andalusian Gazpacho
Soup
Filled Tortillas with Chicken and Vegetables
Main course