Pan-Seared Sea Bass with Braised Courgettes and Harissa Mayonnaise
Main Course
Trentino Speck Dumplings
Dumplings
Cod Fillets in Crispy Batter
Main course
Gratinated Chicken Cutlets with Mushrooms and Mozzarella
Main course
Creamy risotto with lime and prawns
Pasta
Ditali with Flavored Chicken
Pasta
Creamy Gorgonzola Gnocchi
Gnocchi
Persian Chicken with Aromatic Rice
Main course
Country Style Stuffed Eggplants
Main course
Aromatic Chicken with Basmati Rice
Main course
Homemade pansoti with walnut sauce
Pasta
Creamy pasta with potatoes and mussels
Pasta
Lemon fried chicken
Main course
Classic French Omelette
Appetizers
Refreshing Seafood Cocktail with Avocado and Apple
Salad
Spinach and Cheese Omelette
Main course
Citrus Chicken Thighs
Main course
Roasted Chicken Thighs with Rosemary Potatoes
Main course
Pasta Salad with Salmon and Pistachios
Rice or pasta salad
Chicken Rolls with Scamorza and Ham
Main course
Baked Stuffed Loin Pockets
Main course
Stuffed Meatloaf in the Oven
Main course
Hunter's Chicken with Mushrooms and Olives
Casserole
Rustic Easter Ring Cake with Spinach and Eggs
Savory pie