Rolled Frittata with Ham and Cheese
Main course
Antipasti Gnocchi with Feta and Kabanossi
Main course
Homemade Chicken Tikka Masala Curry
Main course
Vegetable and feta tart
Tart
Mediterranean Seafood Stew
Casserole
Lentil-Pumpkin Stew with Halloumi
Soup
Shredded Chicken in Creamy Chipotle Sauce
Main course
Homemade Palermo Style Sfincione
Pizza
Stuffed Pretzels
Bread and Rolls
Spaghetti with Scented Seafood
Pasta
Spaghetti Bolognese
Pastes
Quinoa Vegetable Stir-Fry
Student Food
Hearty Tomato-Basil Accordion Bread
Bread and Rolls
Savory cheesecake with shrimp and aromatic herbs
Appetizers
Layered salad with savory ingredients
Salad
Hearty Bean-Corn-Lasagna
Casserole
Chicken Rolls with Fresh Pesto
Main course
Hearty Pizza with Mushrooms and Salami
Pizza
Sea Bream from the Grill with Fresh Tomato Olive Salad
Salad
Hearty Herb Lasagna
Casserole
Hearty Vegetable Lasagna
Casserole
Savory Lentil and Bean Chili
Soup
Stuffed Cannelloni with Broccoli-Ricotta
Casserole
Meatballs in Tomato Mozzarella Sauce
Casserole