Filipino Fried Rice with Garlic and Egg
Bread Dish
Homemade Tartar Sauce
Sauces
Spanish Style Confit Potatoes
Bread Dish
Potato and Pumpkin Omelette
Main course
Hearty Pizza with Mushrooms and Salami
Pizza
Chicken Strips with Paprika Potatoes
Main course
Creamy Rice Cream with Courgette and Potatoes
Soup
Sweet Squash Gnocchi
Pasta
Low-Carb Carrot Cake
Cake
Traditional Family Crêpes
Sweet dessert
Tuna Sandwich with Creamy Egg
Appetizers
Creamy Yoghurt-Herb-Dressing
Salad dressing
Quick Focaccia with Cherry Tomatoes and Olives
Bread and buns
Traditional Genoese Pesto
Sauces
Garlic and Lemon Roasted Chicken
Main course
Homemade Seitan
Student cuisine
Halva Confectionery Specialty
Confectionery
Mushroom Seitan Pan with Spätzle
Student Cuisine
Rustic Bread and Egg Soup
Soup
Creamy Risotto with Radicchio and Taleggio
Main course
Kangaroo Stew with Red Wine
Main course
Creamy Pumpkin and Bacon Risotto
Pasta
Mediterranean Salad of Chickpeas and Cherry Tomatoes
Salad
Crispy Nashville Style Boneless Thighs
Main course