Friarielli Sautéed with Garlic and Chili Pepper
Main course
Roasted Chicken and Summer Vegetable Pasta
Rice or Pasta Salad
Hearty Lamb and Potato Stew
Casserole
Sichuan Pepper Chicken Stir-Fry
Main Course
Gnocchi Sauerkraut Pan with Bacon
Student Cuisine
Creamy Vegetable Sauce for Baby Pasta
Sauces
Salt and Pepper Chicken Stir-Fry
Main Course
Spiced Chicken Skewers with Peanut Sauce
Finger Food
Chicken Cutlets with Mushroom-Caper Sauce
Main Course
Pasta with Cauliflower, Bacon, and Cheese Sauce
Casserole
Herb-Infused Chicken with Apple Cider Butter Sauce
Main Course
Soissons Bean Stew with Sausage and Duck Confit
Main course
Ginger Beef Stir-Fry
Main Course
Crusted Chicken Breast
Main Course
Sautéed chicken with Chinese cabbage
Main course
Savory Sausage and Spiced Rice Stir-Fry
Rice or Pasta Salad
Crispy Baked Chicken Pieces
Main Course
Crispy Chicken Bites
Finger Food
Thai-Inspired Chicken and Vegetable Stir-Fry
Main Course
Chicken Meatball Soup with Rice Noodles
Soup
Bacon-Wrapped Chicken Hot Dogs
Main Course
Sweet and Sour Chicken Stir-Fry
Main Course
Sesame Glazed Chicken Bites
Main Course
Beetroot Soup with Diced Bacon
Soup