Chicken Rolls Stuffed with Ham and Cheese
Main course
Poultry with morel and honey cream
Main dish
Baked Salmon with Aromatic Herbs
Main course
Prawns with Candied Peppers
Main course
Chicken Bites with Yogurt and Spices
Main course
Authentic Carbonara Spaghetti
Pastas
Artichoke Sweetness with Porcini Mushrooms and Parmesan
Soup
Lentil Stew with Chicken and Vegetables
Casserole
Chicken Poke with Sweet and Sour Sauce
Salad
Crispy Chicken Cutlets
Main course
Crispy puff pastries with smoked salmon, shrimps and beetroots
Appetizers
Bresse Poultry with Potatoes and Anise Cream
Main course
Shrimps sautéed with coconut milk and chilli pepper
Main course
Crispy Tofu Bites
Main course
Homemade Corn and Chicken Pie
Pie
Stuffed Chicken Rolls Baked
Main course
Noble fish fillet with vanilla flavors, citrus couscous and mussels
Main course
Stuffed Aubergines with Spinach and Tuna
Main course
Chicken in Salt Crust with Truffles
Main course
Beef Fillets Confit with Herbs
Main course
Traditional Stew
Soup
Green Beans Stir-fry with Ham and Egg
Main dish
Crispy Chicken Skin Bites
Finger Food
Hake Terrine with Citrus Fruits
Main course