Spice Cake with Chocolate Glaze
Cake
Top Sirloin Roast with Creamy Mushroom Sauce and Summer Vegetables
Main Course
Spicy Radish and Apple Salad
Salad
Poultry Cutlet in Almond Crust with Broccoli Cheese Casserole
Casserole
Avocado Tuna Tartare with Chicory and Passion Fruit
Salad
Braised Veal Shank Milanese Style
Main Course
Boiled Potatoes with Herb Curd
Main course
Turkish Flatbreads
Bread and Rolls
Asparagus-Ham-Lasagna with Creamy Sauce
Casserole
Summery Bean-Pear-Salad
Salad
Salmon with Root Vegetables, Parmesan Soup and Chocolate Cupcake
Main course
Fish Skewers with Fresh Salad
Salad
Venison medallions with plum sauce and mashed potatoes
Main course
Black Rice with Aromatic Shrimp and Vegetables
Rice or Pasta Salad
Egg Salad with Spring Onions and Herbs
Salad
Potato Egg Salad with Bell Pepper
Salad
Tender Cream Puffs with Vanilla Cream and Chocolate Sauce
Dessert
Wild Garlic Noodles
Pastes
Baked Turkey Escalope with Tomato and Mozzarella
Casserole
Refreshing Cucumber Salad with Herb Dressing
Salad
Pilmeni
Dumplings
Chocolate Cake without Flour
Cake
Crispy Mushrooms with Zucchini Yogurt Dip
Finger food
Leek-Cheese-Gratin with Ham
Casserole