Homemade Okonomiyaki
Main course
Lentil Stew with Vegetables and Spices
Soup
Rice with Broad Beans and Artichokes
Casserole
Tuna Sandwich with Creamy Egg
Appetizers
Crispy Broaster Chicken with Rice and Fresh Salad
Main course
Aromatic Veracruz Style Fish
Main dish
Spanish Omelette Stuffed with Ham and Cheese
Appetizers
Homemade Alfajores with Dulce de Leche
Biscuits
Pork in Creamy Mustard Sauce
Main course
Creamy Rice with Chicken in the Traditional Style
Casserole
Oriental Chicken with Peppers and Ginger
Main course
Marinated Chicken in White Wine
Main course
Northern Chicken Stew with Creamy Beans
Casserole
Roasted Pork Ribs with Potatoes and Onion
Main course
Creamy Sweet Potato and Coconut Flan
Sweet dessert
Seafood and Artichoke Paella
Casserole
Lentil Stew with Chorizo and Asturian Black Pudding
Casserole
Oven Marinated Chicken with Dried Chiles
Main course
Homemade Pita Bread in the Pan
Bread and bread rolls
Asturian Rice with Meat
Casserole
Homemade Sliced Bread
Bread and buns
Potato Omelette in Green Sauce with Clams
Main dish
Parellada Rice: Surprise-Free Mixed Paella
Casserole
Hearty Game Meat Rolls in Dark Beer Sauce
Main Course