Süße Linsensuppe mit Spargelspitzen
Soup
Braised Veal Roast with Root Vegetables
Main course
Chicken Breast in Burgundy Sauce
Main Course
Gebratene Rinderhuft mit Rotweinjus
Main Course
Aromatic Chinese Cabbage Rolls with Rice
Main course
Hearty Roast Pork with Dumplings and Cabbage
Main course
Crème brûlée with raspberry sauce
Dessert
Orange Crème brûlée with Amarettini
Dessert
Vanilla Lavender Crème brûlée
Dessert
Velouté Brown Sauce
Sauces
Sweet Potato Custard Brulee
Dessert
Crème brûlée with Ginger-Orange Compote
Dessert
Delicata Vanilla Crème Brûlée
Dessert
Delicate Classic Crème Brûlée
Sweet dessert
Rustic Irish Stew
Main course
Festive Day Soup
Soup
Capellini with Shrimps in creamy Lemon sauce
Pastas
Clafoutis with Cherries and Currants
Cake
Frutti di Mare with Shrimp
Main Course
Cheesecake with Apples and Gingerbread
Sweet Dessert
Spaghettis with Homemade Basil Pesto
Pasta
Oriental Cheese Thread Noodle Dish
Dessert
Chicken Flavored with Five Spices
Main course
Noble Chocolate Cream with Pistachios
Dessert