Poultry Gratinated with Gruyere
Main course
Poultry strips with cream and parsley semolina
Main course
Noble fish fillet with vanilla flavors, citrus couscous and mussels
Main course
Gratinated Poultry in the Country Style
Bread Dish
Chicken with Sweet Peppers
Main course
Exotic Poultry with Curry and Star Fruit
Main course
Bresse Poultry with Potatoes and Anise Cream
Main course
Traditional Veal Blanquette
Main dish
Avocado Cream
Dips
Creamy White Sauce for Fish
Sauces
Lemon Avocado Cream
Sauces
Exotic Avocado Cream with Mango
Dips
Broad Bean Cream with Pecorino Cheese
Sauces
Eggs in Mustard Sauce with Brussels Sprouts
Main course
Cheesecake with Berry Sauce
Cake
Chicken Gizzards in Sweet Sauce
Casserole
Pork Tenderloin in Leek Sauce
Main course
Chicken in Creamy Almond Sauce
Main course
Meatballs in Tomato Mozzarella Sauce
Casserole
Savory Meat Pot with Cocktail Sauce
Casserole
Spinach Vegetable Lasagna with Tomato Sauce
Casserole
Chicken in Creamy Spinach Parmesan Sauce
Main Course
Shredded Chicken in Creamy Chipotle Sauce
Main course
Chicken Breasts in Creamy Mustard Sauce
Main course