Winter Venison Goulash
Main course
Lollipop chicken
Main course
Crispy Fried Chicken
Main course
Stuffed Jalapeño Bites with Pigeon Breast
Finger food
Fine Honey Gingerbread Stars
Cookies
Macaroons with Goose Liver and Onion-Honey Chutney
Appetizers
Roasted Ciabatta with Tomato Garlic Cubes
Bread Dish
Marinated Chicken Breasts
Main course
Sweet Squash Gnocchi
Pasta
Chinese Cabbage Potato Soup
Soup
Egyptian Chicken Patties
Main course
Crispy Chicken Meatballs in Bread Roll
Main course
Roasted poultry with citrus fruits and fresh herbs
Main dish
Tuna Salad
Salad
Festive Gingerbread House
Cookies
Scented couscous with chicken and merguez
Main course
Caramelized chicken with tomato sauce
Main course
Soljanka
Soup
Mexican chicken with colourful vegetables
Main course
Chicken in Sesame and Pumpkin Sauce
Main course
Fine Gingerbread Confectionery
Biscuits
Curry Meatballs with Zucchini and Coconut Milk
Main course
Oven Rice with Chickpeas and Serrano Ham
Casserole
Homemade Seitan
Student cuisine