Asian Inspired Bok Choy
Salad
Chicken Stir-fry with Spinach and Peanuts
Main course
Salad Dressing
Salad Dressing
Hearty fried potatoes with scrambled eggs
Main course
Mushroom Seitan Pan with Spätzle
Student Cuisine
Crispy Chicken in Air Fryer
Main course
Asian Rice with Chicken and Vegetables
Rice or pasta salad
Waffles perfumed with orange blossom
Sweet dessert
Creamy Mushroom Chicken Composition
Main course
Pizza Soup
Soup
Asian Chinese Cabbage Salad with Sesame-Almond-Crunch
Salad
Sautéed Rice with Ham and Peas
Main course
Creamy Vermicelli with Lemon
Pasta
Golden Pancakes with Orange Liqueur
Cake
Zucchini Spaghetti with Wild Garlic Cream Cheese
Main course
Golden Fried Mushrooms
Snacks
Creamy Green Sauce with Coriander and Garlic
Sauces
Couscous with Shrimps and Perfumed Tomato Sauce
Main course
Salmon in Teriyaki Glaze
Main course
Creamy Chicken Sandwiches with Celery
Appetizers
Creamy Gorgonzola Sauce
Sauces
Autumnal Pumpkin Penne with Bacon-Walnut Crumbs
Pastes
Savory Asparagus Rolls
Finger food
Egg Salad with Spring Onions and Herbs
Salad