Savory Scrambled Eggs with Mushrooms and Mashed Potatoes
Main Course
Herzhaftes Käse-Eierbrot mit Gurkensalat
Bread Dish
Noble Chocolate Cream with Pistachios
Dessert
Fried Pineapple Rings
Dessert
Vanilla Lavender Crème brûlée
Dessert
Purple Potato Chips
Finger food
Asian Venison Broth with Rice Noodles and Deer
Soup
Stuffed Bell Peppers with Ground Meat
Main Course
Creamy Fish Soup with Potatoes and Vegetables
Soup
Summery Potato-Cucumber-Salad
Salad
Carrot Flan
Appetizer
Sugar-free Berry Syrup
Drinks
Apple jam with salted caramel
Spread
Lemon Cake
Cake
Orange Brandy Panna Cotta with Espresso
Dessert
Quince Jam with Orange Flavor
Spread
Gnocchi Tomato Mozzarella Casserole
Casserole
Crispy Crusted Chicken Cutlets
Main Course
Fruity Strawberry Jam
Spread
Crème Caramel
Dessert
Cheeseburger Muffins
Finger food
Burger with Beef Patties
Student Food
Homemade Raspberry Jam
Spread
Potato Lentil Goulash
Soup