Kassler im Blätterteigmantel
Hauptgericht
Vegetarisches Gemüse-Curry mit Kokosmilch
Hauptgericht
Wildschweinrücken mit Wacholderrahm
Hauptgericht
Geschmorte Kaninchenkeulen in Rahmsoße
Hauptgericht
Chicken Paprikasch mit Nockerln
Hauptgericht
Hearty Cutlet-Pepper-Lasagna
Casserole
Chili con Carne
Main Course
Gratinated Chicken Breast with Mushroom Cream
Casserole
Veal roast in white wine vinegar stock
Main course
Bean and Sweet Potato Stew
Soup
Colorful Salad for on the go
Salad
Baked Camembert with Grapes and Baguette
Finger food
Layered Lasagne Plates
Casserole
Creamy Asparagus Risotto
Main course
Chicken Cutlet with Herb Parmesan Coating
Main dish
Hearty Rice Casserole with Olives and Yogurt
Casserole
Savory Cutlet Layered Dish
Casserole
Hearty Lasagna with Minced Meat and Vegetables
Casserole
Creamy Peanut Curry with Coconut Milk
Student Cuisine
Beef Wellington with Bacon-Wrapped Green Beans and Balsamic Shallots
Main Course
Hearty Lasagna with Tomatoes and Ham
Casserole
Ajvar Suppe
Suppe
Rote Beete Risotto
Reis- oder Nudelsalat
Cremige Tomaten-Mozzarella-Pasta
Reis- oder Nudelsalat