Smoked Trout Rillette with Rye
Spread
Hearty Lamb and Potato Stew
Casserole
Baked Chicken with Bell Peppers and Tomatoes
Casserole
Roasted Beetroot Salad with Feta and Walnuts
Salad
Salmon with Creamy Leek and Potato
Casserole
Avocado Salad with Chive Vinaigrette
Salad
Creamy Buttermilk Mashed Potatoes
Main Course
Crispy Fried Ribs with Tangy Buttermilk Dressing
Main Course
Gefüllte Hähnchenrouladen mit Spinat und Schinken
Main Course
Hearty Sausage and Bean Casserole with Potato Topping
Casserole
Hearty White Bean and Pancetta Stew
Casserole
Creamy Potato and Leek Soup
Soup
Creamy Chicken with Mushrooms and Sherry
Casserole
Tomato Bruschetta with Creamy Yogurt
Finger Food
Spiced Chicken Sliders with Caramelized Onions
Finger Food
Spicy Korean Cucumber Salad
Salad
Parmesan Crusted Chicken
Main Course
Savory Ground Meat Patties with Roasted Pepper Salsa
Main Course
Egg Noodles with Chives
Main course
Crispy Salmon with Yogurt and Chives Sauce
Main course
Poached poultry with ginger and chives
Main course
Savory Macaroons with Goat and Chives
Appetizers
Lorraine Tart revisited with mozzarella and chives
Tart
Grandma's Unbeatable Garlic Sauce
Sauces