Chicken Soup with Chickpeas, Cauliflower and Curry
Soup
Vegan Flatbread with Garlic and Coriander
Bread and Rolls
Refreshing Watermelon Salad with Feta and Mint
Salad
Rustic Wholemeal Loaf
Bread and Rolls
Homemade Pizza with Rocket and Capers
Pizza
Stuffed Crust Pizza
Pizza
Caramelized Onion Flatbread
Bread and Rolls
Garlic, Rosemary and Cranberry Bread Balls
Bread and Rolls
Savory Sausage-Cheese-Pasta from One Pot
Student Cuisine
Asian Fried Noodles with Vegetables and Chicken
Student Cuisine
Creamy Cheese Rice Soup
Soup
Hearty Crab Egg Feast
Bread Dish
Hearty Goulash in Red Wine
Main Course
Saffron Risotto Milanese Style
Main Course
Mini Pizzas for Self-Making
Pizza
Pork Loin with Fragrant Plums
Main course
Fried Asian Noodles with Chicken
Student Food
Salmon Avocado Composition in Glass
Finger food
Kiachl / Farmer's donuts
Bread and Rolls
Turkish Flatbreads
Bread and Rolls
Shallot Butter with Red Wine and Chervil
Spread
Banana Bread with Spelt and Walnuts
Bread and Rolls
Chicken Breast with Red Wine Butter Sauce and Lamb's Lettuce
Main course
Crispy Parsnips with Fruity Pear Chutney
Finger Food