Seafood Stew Au Gratin
Main course
Clafoutis with Fresh Fruits
Cake
Chicken with Dried Fruits and Sweet Spices
Main course
Pasta with Creamy Seafood
Pasta
Fruit Skewers with Melting Chocolate
Sweet Dessert
Seafood Pasta in the Provençal Style
Pasta
Chicken Tajine with Dried Fruits
Main course
Gourmet Pasta with Jam and Fresh Fruits
Pasta
Sweet ravioli with custard and passion fruit
Sweet dessert
Poultry scallops with Mexican flavors and autumn fruits
Main course
Mussels with cream and fine herbs
Main course
Creamy risotto with prawns and peas
Main course
Coconut-Garlic Shrimps Exotic Style
Main course
Oysters au gratin with béchamel and crab
Appetizers
Spaghettis with Tasty Clams
Pasta
Scallops with Saffron on Bed of Chicory
Main course
Exotic poultry with cashew nuts
Main course
Fruity Compote and Melting Chocolate Financiers
Sweet Dessert
Nectarines and Apricots Roasted with Sweet Spices
Sweet dessert
Small Hazelnut and Chocolate Cakes
Cake
Festive Apple and Fruits in Syrup Salad
Salad
Poultry with Citrus Fruits and Cream
Main course
Scrambled Egg Oatmeal with Fruits
Breakfast
Confectionery Balls with Dried Fruits
Confectionery