Italian Style Stuffed Meatloaf
Main Course
Frico Friulano: Italian Potato and Cheese Tortilla
Bread dish
Chicken Farfalle with Italian Dressing
Rice or Pasta Salad
Mini Savory Pies with Zucchini and Bacon
Appetizers
Creamy Parmesan Risotto with Crispy Cheese Garnish
Main course
Four Seasons Pizza with Artichokes and Prosciutto
Pizza
Creamy risotto with pumpkin, speck and gorgonzola
Pasta
Homemade Pizza with Ham and Mozzarella
Pizza
Rustic Panforte with Dried Fruit
Dessert
Bicolor Tagliatelle with Smoked Bacon
Pasta
Pasta with Zucchini and Crispy Cured Pork Cheek
Pasta
Savoury Tartlets with Porcini Mushrooms and Cheese Cream
Appetizers
Rustic Pie of Potatoes, Zucchini and Ham
Pie
Creamy Pasta with Broccoli and Ham
Pastas
Summer Spelt Salad with Chicken and Fresh Vegetables
Salad
Creamy Tomato Risotto
Pasta
Penne with Radicchio, Speck and Walnuts
Pasta
Creamy cuttlefish with peas
Main course
Baked Rigatoni Timballo
Pasta
Homemade Oranges and Lemons Jam
Spreadable cream
Spaghetti Garlic and Anchovies with Crispy Breadcrumbs
Pasta
Zozzona Pasta with Fresh Sausage and Pancetta
Pasta
Pici with Rustic Sausage Ragout
Pasta
Creamy prawn risotto
Pasta