Savoy Cabbage Rolls with Potato-Chestnut Filling in Gingerbread Sauce
Main course
Potato Dumplings with Plum Filling
Dumplings
Potato and Cottage Cheese Pierogi
Dumplings
Stewed Lentils with Chorizo
Soup
English Fish Pie
Main course
Rustic Chicken Stew
Casserole