Rye-Sotto mit Nutria und Grillbirnen
Hauptgericht
Smoked Trout Rillette with Rye
Spread
Brown Butter Chocolate Chunk Cookies
Cookies
Triple Chocolate Dream Brownies
Cake
Creamy Mushroom Soup in Rye Bread
Soup
Rustic Croutons with Turnip Tops and Pecorino Cheese
Bread dish
Smoked Salmon Gravestones with Cheese and Mustard Cream
Appetizers
Black Bread
Bread and Rolls
Flammkuchen with red onion, goat cheese and pear
Pizza
Summery Leaf Salad with Veal
Salad