Tortillas with Minced Meat Filling
Student Cuisine
Baked Potatoes in Foil
Student Cuisine
Spelt Spaghetti with Vegetables
Student Cuisine
Crispy Rosemary Potato Triangles
Student Cuisine
Spaghetti with Bacon and Egg
Student cuisine
Homemade Seitan
Student cuisine
Spiced Potatoes
Student Cuisine
Fried Noodles with Vegetables and Pork
Student cuisine
Hearty Bean Peanut Stew
Student cuisine
Gnocchi with Tomato Cream Sauce
Student cuisine
Fried Minced Meat with Asian-Style Vegetables
Student Cuisine
Mushroom Seitan Pan with Spätzle
Student Cuisine
Ribbon Noodles with Creamy Eggs
Student Cuisine
Asian Glass Noodle Salmon Pan
Student cuisine
Creamy Noodle Pan with Ham and Peas
Student cuisine
Creamy Peanut Curry with Coconut Milk
Student Cuisine
Pointed Cabbage Noodle Pan
Student cuisine
Gnocchi Sauerkraut Pan with Bacon
Student Cuisine
Homemade Seitan Roast
Student cuisine
Spiced Balti Chicken
Main course
Lasagna from the Hot Air Fryer
Casserole
Chicken and Noodle Stir-Fry
Student Kitchen
Creamy Pasta with Tuna and Coconut Milk
Pasta
Egg Frikadellen (Meat Patties)
Student Food