Red Wine Cake

Red Wine Cake

Cake

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Cook Time

1 h 20 min

Difficulty

Easy

Prep Time

20 min

This Thermomix® recipe for Red Wine Cake is ready in 1 h 20 min. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

A delicious red wine cake, perfect for festive occasions.

Ingredients (11 ingredients)

  • 200 g Butter
  • 200 g Sugar
  • 2 packet Vanilla sugar
  • 4 piece Eggs
  • 1 Teel. Kaba
  • 1 Teel. Cinnamon
  • 100 ml Red wine
  • 250 g Flour
  • 3 Teel. Baking powder
  • 100 g Chocolate shavings
  • Red wine glaze

Preparation (4 steps)

1

Prepare foamy mixture

Thermomix® Setting
3 min/Speed 4

Put butter, sugar and eggs into the mixing bowl and beat until frothy.

3 min
2

Mix and add dry ingredients

Thermomix® Setting
30 sec/Speed 3

Mix flour, baking powder, Kaba and cinnamon in a separate bowl. Add the dry ingredients and red wine to the mixing bowl and mix.

30 sec
3

Fold in chocolate shavings

Thermomix® Setting
10 sec/Linkslauf Speed 2 Reverse

Add the chocolate shavings to the mixing bowl and fold in with the spatula.

10 sec
4

Baking

Pour the dough into a greased loaf pan and bake in the preheated oven.

Finished cooking? Great! 🎉

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Created by

doml

Community member

14

14 Recipes

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0 Cookbooks

Activity: Active
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Tags

#Baking #Christmas #Cake #Red wine #Festive

Allergens

  • Milk
  • Eggs
  • Wheat

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