Pasta with Roasted Pumpkin Cream and Toasted Pine Nuts
Pastas
Creamy farfalle with zucchini and aromatic herbs
Pasta
Quick Focaccia with Cherry Tomatoes and Olives
Bread and buns
Roasted Cauliflower Crumbles
Salad
Potatoes Battered in Saffron Sauce
Bread dish
Pflaumen-Streusel-Auflauf
Sweet Dish
Fresh Summer Salad with Creamy Dressing
Salad
Rustic Cauliflower Cream
Soup
Roasted Potatoes with Rosemary
Main course
Spiced potatoes with cumin and harissa
Main course
Oven Potatoes with Butter and Herbs
Appetizers
Spaghetti with Homemade Tomato Sofrito
Pasta
Rustic Garlic Bread
Bread and rolls
Mediterranean Salad of Chickpeas and Cherry Tomatoes
Salad
Creamy Sweet Potato and Cheese Croquettes
Appetizers
Aubergine and Tomato Tart
Tart
Air-Fried Eggplant with Marinara and Mozzarella
Main Course
Spinach and Cheese Omelette
Main course
Purple Cabbage Cream with Robiola and Pine Nuts
Soup
Fresh Salad with Yoghurt and Herb Dressing
Salad
Golden Fried Mushrooms
Snacks
Spanish Omelette with Tricolour Peppers
Bread Dish
Whole Grain Rice with Vegetables and Dried Fruits
Rice or pasta salad
Savory cheesecake with fresh zucchini
Cake