Pasta with Roasted Pumpkin Cream and Toasted Pine Nuts
Pastas
Savory Pancake Rolls with Ham and Arugula
Finger food
Creamy Tuscan chicken with spinach and Parmesan
Main course
Crispy Chicken Cutlets
Main course
French Cream of Leek and Potato
Soup
Chicken and Vegetable Stuffed Aubergines
Main course
Hearty Swede Soup with Smoked Meat
Soup
Stuffed Lamb Empanadas
Appetizers
Layered Lasagne Plates
Casserole
Baked Pasta with Ricotta Meatballs
Pasta
Beef Stew in Guajillo Chilli Sauce
Casserole
Lentil Stew with Parsnip and Kombu Seaweed
Stew
Papered Fish with Shrimp Guerrero Style
Main course
Savory Cake with Zucchini and Ham
Cake
Mushroom Lasagna with creamy Béchamel
Casserole
Tart with Cauliflowers and Bacon
Tart
Homemade Pizza with Ham and Mozzarella
Pizza
Chicken Fricassee with Aromatic Vermouth
Casserole
Sriracha Caramelized Chicken
Main course
Scented Egyptian Chicken and Vegetables
Soup
Potato and Zucchini Meatballs in the Oven
Main course
Lamb Stew with Sweet Potato and Vegetables
Casserole
Mini Pizzas for Self-Making
Pizza
Hearty Lasagna with Tomatoes and Ham
Casserole