Pear Carpaccio with Walnuts and Feta
Salad
Fresh Cherry Tomato and Chili Pepper Sauce
Sauces
White Fish Fillets in Orange Sauce and Potatoes
Main course
Summer Bell Peppers in a Pan
Main course
Lemoned and Crispy Poultry Escalopes
Main course
Savory cheesecake with fresh zucchini
Cake
Chicken stewed with Sherry and olives
Main course
Chicken simmered with sun vegetables
Main course
Refreshing Cold Watermelon and Tomato Soup
Soup
Creamy pasta with pumpkin flowers and zucchini
Pasta
Baked Vegetarian Stuffed Peppers
Main course
Roasted poultry with citrus fruits and fresh herbs
Main dish
Autumnal Pork Roast with Chestnuts
Main course
Potato and Zucchini Meatballs in the Oven
Main course
Creamy pasta with courgette and almond pesto
Pasta
Creamy farfalle with zucchini and aromatic herbs
Pasta
Summer courgette ragout
Pasta
Chicken in Creamy Sauce with Peas
Main dish
Duck Skewers with Figs and Apricots
Appetizers
Refreshing Green Gazpacho
Soup
Baked Fennel au Gratin
Main course
Fresh Corn and Tomato Salad
Salad
Pasta Soup with Chickpeas and Tomatoes
Soup
Rich Vegetable and Meat Soup
Soup