Creamy Risotto with Green Asparagus
Main course
Marinated Salmon with Dill-Mustard Dip
Finger Food
Homemade Valdostana Cutlets
Main course
Aromatic chicken with caper and lemon sauce
Main course
Rustic Sausage Pan with Tomato Sauce and Spiral Noodles
Main Course
Hearty Layered Salad
Salad
Small Soft Baked Fritters
Pastry
Gratinated Tortellini Broccoli Casserole
Casserole
Creamy Saffron Risotto
Pasta
Creamy Potato Curry
Main course
Delicate Lemon Pudding
Sweet
Cheese Cream Sauce with Ham
Sauces
Savory cheesecake with shrimp and aromatic herbs
Appetizers
Spaghetti with Bacon and Egg
Student cuisine
Sweet Potato and Zucchini Treats
Cake
Chicken with Creamy Sauce and Swiss Cheese
Casserole
Spice Gingerbread
Biscuits
Savory Toast Bites
Finger Food
Savory Spinach, Tomato, and Egg Frittata
Casserole
Creamy Bread Sauce
Sauces
Coffee Poppy Seed Bundt Cake
Cake
Chicken Bites with Yogurt and Spices
Main course
Savory Potato Meatloaf Casserole
Casserole
Veal Meatballs with Exotic Flavors
Main course