Steamed Chicken with Ginger and Soy
Main course
Chicken in Oriental Sweet and Sour Sauce
Main course
Creamy Cashew Fondue
Dips
Creamy Jerusalem Artichoke Soup with Hazelnut Spinach Pesto
Soup
Baked Camembert with Grapes and Baguette
Finger food
Lentil Stew with Sausages and Spätzle
Soup
Summer Pasta Salad with Crunchy Vegetables
Rice or pasta salad
Bicolored Rhubarb Tart
Tart
Aromatic Thai Broth / Hot Pot Broth
Soup
Creamy pasta with bacon and cured ham
Pasta
Hearty Salad with Chicken and Bacon
Salad
Spicy Asia Soup
Soup
Poultry with Citrus Fruits and Cream
Main course
Creamy Cashew Fondue
Dips
Pork Cutlet with Creamy Mushrooms
Main course
Fresh Celery-Tomato-Salad
Salad
Bruschetta with Tomato-Zucchini Topping
Finger food
Carpaccio of black tomatoes with creamy Burrata
Salad
Crispy breaded Saithe with herb remoulade
Main dish
Satay Skewers with Two Kinds of Dips
Finger food
Chicken with Sweet Spices and Sweet Potato Purée
Main course
Apple Yeast Dough Wreath
Cake
Stuffed Turkey Roulade with Mediterranean Vegetables
Main course
Couscous Salad with Citrus Note and Fresh Herbs
Salad