Red Cabbage Salad with Spring Onions
Salad
Apple Tart with Butter Flavor
Tart
Polish Pearl Barley Soup
Soup
Savoy Cabbage and Ground Beef Skillet with Lemon
Main Course
Saddle of Venison with Crayfish, Kale, Pumpkin Cream, and Blueberry Chutney
Main Course
Bohemian Venison Roulades
Main Course
Pheasant Breast on Salad with Oyster Mushrooms
Salad
Baked Potatoes with Chanterelles
Main Course
Hearty Vegetable Soup in the Norman Style
Soup
Apple Cinnamon Cupcakes
Cake
Creamy Romanesco Soup with Potatoes
Soup
White Cabbage Salad with Bacon and Pretzel Bread
Salad
Hearty Beef Roulades with Seasonal Oven Vegetables
Main course
Hearty Venison Goulash with Dumplings and Apple Red Cabbage
Main course
Saddle of venison Preparation
Main course
Saddle of Venison Recipe
Main Course
Rustic Farmer Chicken with Potatoes
Main course
Hearty Meat-Vegetable-Pan from the Oven
Soup
Red Cabbage Salad with Feta, Dates and Salad Seeds
Salad
Marzipan Apple Cake
Cake
Braised Sauerkraut with Bacon
Main course
Hearty Tarte flambée with Figs and Pear
Pizza
Apple Cake with Vanilla Pudding
Cake
Juicy Hazelnut Loaf Cake
Cake