Thermomix Main Dishes
Whether it's a quick weeknight dinner or an elaborate Sunday meal: Main dishes are especially easy with the Thermomix. Here you'll find our best recipes for warm meals that your Thermomix practically cooks by itself. From creamy pasta to hearty casseroles and aromatic curries, there's something for every taste.
Recipes
Braised Rabbit Legs in Herb Sauce
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Veal roast in white wine vinegar stock
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Salmon in Teriyaki Glaze
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Chicken Hunter Style
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Salmon on Potato Bed with Vegetable Chips
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Red Cabbage Noodles with Beef Ham
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Pork fillet with bacon-mushroom-cream and Spätzle
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Braised Veal Shoulder with Herbs
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Hearty Potato Pan with Minced Meat
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Asparagus Pancake Rolls
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Creamy Chicken Vegetables
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Linguine with creamy broccoli cream cheese
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Braised Beef Classic
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Tagliatelle with Hare Ragout in Orange-Cream Sauce
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Liver Stew
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Aromatic Chicken Masala
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Pigeon breast on kale with kohlrabi puree
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Braised Venison Haunch in Game Cream Sauce
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Chicken Spring Onion Pan with Apricots
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Veal Rolls with Truffle Pasta and Caramelized Chicory
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Chicken in Dough Baskets
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Veal stewed
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Stuffed Turkey Roast with Vegetables
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Fish Fillet on Braised Cucumber Bed
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Frequently Asked Questions
You can prepare a wide variety of main dishes in the Thermomix: pasta, risotto, stews, casseroles, curries, braised dishes and much more. The Thermomix handles stirring, cooking and steaming automatically.
Many Thermomix main dishes are ready in 20-40 minutes. Quick dishes like pasta sauces can be done in under 15 minutes, while braised dishes take a bit longer.
Yes! Most recipes serve 4 portions and can be easily adjusted. With the Varoma attachment, you can even prepare multiple components at the same time.
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