Italian Cuisine
Pizza, pasta and more – Italian classics from the Thermomix®
Gluten-free Zucchini Noodles with Pesto
Pastes
Bolognese
Sauces
Creamy Mushroom Risotto with Roasted Walnuts
Main course
Cucumber Salad with Tomatoes, Mozzarella and Lemon Dressing
Salad
Creamy Gorgonzola Sauce
Sauces
Beef roulades in fine ham-herb filling
Main course
Spelt Spaghetti with Vegetables
Student Cuisine
Tortellini with fresh Pesto
Pastes
Filled Turkey Cutlet Napolitana
Main course
Gnocchi with Pumpkin and Semolina in Sage Butter
Dumplings
Chicken with Potatoes Pizzaiola Style
Main course
Hearty Lasagna
Casserole
Creamy Tomato Risotto
Main Course
Chicken Hunter Style
Main course
Crispy Ravioli Bites
Finger Food
Gnocchi with Spinach and Tomatoes
Student Food
One Pot Pasta with Salsiccia
Main Course
Tender Chicken Strips with Creamy Pasta in a Creamy Sauce
Rice or Pasta Salad
Italian Tortellini Salad
Rice or Pasta Salad
Saffron Risotto Milanese Style
Main Course
Red Lentil Vegetable Bolognese
Student Food
Wild Herb Pesto with Garlic and Parmesan
Pastes
Woodcock with Saffron Risotto
Main Course
Lasagna Pan with Cream Cheese Sauce
Student Food
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