Colorful Salad for on the go
Salad
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Cook Time
10 min
Servings
2
Difficulty
Easy
Prep Time
10 Min
Description
This colorful salad is perfect for on the go or a quick lunch. I often make it when I have little time but still want to eat something healthy. The combination of crunchy bell pepper, sweet corn, savory kidney beans and creamy feta is simply unbeatable. The dressing with fresh herbs gives the salad a special touch. If you like, you can add cooked pasta, then it will really fill you up. An absolute favorite recipe that always succeeds!
Ingredients (11 ingredients)
-
0.5 piece small Onion
-
Vinegar
-
Oil
-
Salt
-
Pepper
-
Sugar
-
1 Handvoll Herbs (e.g. parsley and chives), fresh or dried
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1 piece Bell pepper red
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1 can Corn
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1 can Kidney beans
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100 g Feta cheese
Preparation (3 steps)
Chop onion
Put the half onion into the mixing bowl and chop for 3 sec./level 5. Scrape down with the spatula.
Prepare dressing
Add vinegar, oil, salt, pepper, sugar and the chopped herbs to the chopped onion in the mixing bowl and stir for 10 sec./level 3.
Mix salad
Put the diced bell pepper, the diced feta, the corn (with liquid) and the rinsed kidney beans in a bowl. Pour the dressing from the mixing bowl over it and mix everything well. Season to taste and add more seasoning if necessary.
Finished cooking? Great! 🎉
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Created by
Julia Fischer
6
Rezepte
0
Kochbücher
Source
URL
External website
Allergens
- Milk
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