Thermomix Main Dishes
Whether it's a quick weeknight dinner or an elaborate Sunday meal: Main dishes are especially easy with the Thermomix. Here you'll find our best recipes for warm meals that your Thermomix practically cooks by itself. From creamy pasta to hearty casseroles and aromatic curries, there's something for every taste.
Recipes
Meatballs with Asparagus in Cheese Sauce
Main Course
Savory Ground Meat Rolls in Baking Paper
Main course
Viking Pot
Main course
Turkey Cutlet in creamy Tomato-Cheese-Sauce
Main course
Creamy Root Vegetable Puree
Main dish
Woodcock with Saffron Risotto
Main Course
Wild boar roast with Brussels sprouts and potatoes
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Savory Crêpes with Spinach Filling
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Creamy Asparagus Risotto
Main course
Chicken Cutlet with Herb Parmesan Coating
Main dish
Braised Venison Ragout with Sweet Potato Puree
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Potato Buckwheat Patties
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Hearty Beef Goulash
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Indian Chicken in Butter Sauce
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Venison Goulash with Dried Fruit
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Fragrant Lamb Pea Rice
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Chicken in creamy Butter Tomato sauce
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Festive Roast Turkey with Cranberry Sauce
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Ore Mountain Region Onion-Caraway Seed-Scramble with Pork Neck
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Confit Goose Legs with Bell Pepper Tomato Vegetables and Semolina Dumplings
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Venison Liver with Port Wine Sauce and Mashed Potatoes
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Salsiccia Recipe
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Rustic Crust Roast
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Coconut Curry with Chicken and Vegetables
Main Course
Frequently Asked Questions
You can prepare a wide variety of main dishes in the Thermomix: pasta, risotto, stews, casseroles, curries, braised dishes and much more. The Thermomix handles stirring, cooking and steaming automatically.
Many Thermomix main dishes are ready in 20-40 minutes. Quick dishes like pasta sauces can be done in under 15 minutes, while braised dishes take a bit longer.
Yes! Most recipes serve 4 portions and can be easily adjusted. With the Varoma attachment, you can even prepare multiple components at the same time.
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