Vegan Thermomix Recipes
Vegan cooking with the Thermomix is easier than you think: Making plant-based milk, preparing creamy sauces without cream, or producing nut butter is done in no time. Discover our best vegan recipes for the Thermomix.
Recipes
Brownie Protein Bars
Confectionery
Chocolate Mousse with Aquafaba
Dessert
Savory Lentil and Bean Chili
Soup
Grüne Erbsensuppe mit Tofu
Soup
Creamy Amaranth Breakfast Porridge
Dessert
Fresh Apple Pepper Raw Vegetable Salad
Salad
Banana-Nut-Chocolate Balls
Confectionery
Bell Pepper Dip
Dips
Vegan Chili sin Carne
Soup
Color play Smoothie
Shake
Vegane Frühstücks-Muffins
Cake
Zucchini Bread with Sourdough
Bread and Rolls
Green Smoothie
Drinks
Red Lentil Vegetable Bolognese
Student Food
Umami-Rich Vegan Noodle Soup
Soup
Chocolate Almond Bundt Cake
Cake
Oven Baked Asparagus Vegetable
Vegetable Dish
Mushroom Ragout with Polenta Triangles
Main course
Almond Orange Bundt Cake
Cake
Couscous Salad with fresh Herbs
Salad
Hearty Potato Spinach Casserole with Vegan Fish Fingers
Casserole
Aromatic Herb Salt with Red Wine
Spice Mixture
Vibrant Green Smoothie with Pear and Orange
Shake
Dice Salad with Fresh Mint
Salad
Frequently Asked Questions
The Thermomix is great for vegan soups, curries, pasta sauces, spreads, plant-based milk, nut butter and much more. It is ideal for plant-based cooking as it blends finely and creates creamy textures.
Yes! Oat milk, almond milk and soy milk can be made in the Thermomix in just a few minutes. All you need is the base ingredient, water and optionally a sweetener.
Discover More Categories
Discover Even More Thermomix Recipes
Sign up for free on MixBuch and get access to thousands of Thermomix recipes.